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Fort Collins Book Fest: Food for Thought

October 18 - 19, 2019

Fort Collins, CO

This year’s festival is a literary feast for the foodie in all of us! The FREE, two-day event features local and national authors, food visionaries, chefs, and culinary experts like Chef Sean Sherman (James Beard Award winner, “The Sioux Chef’s Indigenous Kitchen”) and acclaimed writer Rick Bass (“The Traveling Feast” and others).

Take part in author book talks, panel discussions, cooking demos, author readings, writing workshops, and much more! There will even be a visit from Julia Child!

The full lineup of authors and the festival schedule is available online at